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shelly - 教學報 | 2012-04-15 | 點閱數: 174
Finally and with some retard on my side *embarassed coughing* I present to you the results of our German cooking week! So what did we do? Well what do you think we did?^^ As I am from Bavaria we did some really traditional Bavarian recepies: First, of course, the symbol of Bavaria, the pretzel! The problem with that is that it may be quite easy but there are a few steps to take in the procedure and that takes some time; this problem was gravely aggravated by the lack of efficient and working ovens... but still those which got baked really looked good and I guess the students thought it was worth the effort of having had to knead a lot before! The second dish is as well  a typical Bavarian as an Austrian one and in want of an appropriate translation I just call them "fruit dumplings! Traditionally apricots or plums are used, but again we lacked these ingredients, but what is creativity made for? So we just used pieces of aples and pear(the Asian round ones though^^). The main challenge of this cooking lecture was the choux pastry, which is a special dough, for the dumplimgs, because it just got too sticky in every group! I think I have to continue experimenting with the ratio of flour and liquid, I will tell you if I found the perfect one, because all recepies are stating it differently^^! All in all it was still a lot of fun and I guess the students will become real dough-experts during this course! XD I myself thought that the dumplings tasted very good in spite of the intractability of the dough, and I am not the only one who is of that opinion ;)! link to https://lh4.googleusercontent.com/-HTg ... Lh8/s512/1334042209_0.jpg link to https://lh6.googleusercontent.com/-qob ... EZA/s640/1334042246_0.jpg link to https://lh3.googleusercontent.com/-Hs0 ... nYY/s640/1334042268_0.jpg link to https://lh4.googleusercontent.com/-xbe ... e00/s640/1334042301_0.jpg link to https://lh4.googleusercontent.com/-RSF ... gNI/s640/1334042353_0.jpg link to https://lh3.googleusercontent.com/-fSB ... YkM/s512/1334042395_0.jpg link to https://lh3.googleusercontent.com/-5Wb ... fzQ/s512/1334042434_0.jpg  
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